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HAYB Coffee
Defined by its creamy texture and distinct, elegant sweetness, this lot presents layered notes of candied fruit and toasted almond, grounded by a smooth, lingering white chocolate finish.
Harvested from the fertile, high-altitude hills of Cajamarca, this Peruvian selection introduces a unique, confection-like sweetness to our espresso lineup. The cup is characterized by a creamy, rounded body that opens with vibrant notes of candied fruit. This brightness transitions seamlessly into the delicate, comforting warmth of toasted almond, before culminating in a rich, enveloping white chocolate finish.